Examples of connections

Explanation

Competence aims after mathematics 1P-Y for Restaurant and Food Processing

  • evaluate choices related to personal finances and reflect on the consequences of taking out loans and using credit cards
  • interpret and use formulas related to everyday life and working life
  • interpret and use compound units of measurement in practical contexts and choose suitable units of measurement
  • collect data from the practice field, make estimates and do calculations, and prepare suitable representations of these results, and present them
  • read, use and create spreadsheets when working with budgets, bids and cost calculations related to Restaurant and Food Processing, and evaluate how different factors affect the result
  • interpret and do calculations on nutritional and energy content, and convert between different compound units related to Restaurant and Food Processing

Formative assessment

Assessment of coursework