Natural science subject curriculum (NAT1-02)

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Competence aims after Vg1 - vocational education programmes

The budding researcher

  • plan and carry out different types of investigations in cooperation with others where you identify variables, estimate uncertainties of measurements and assess possible sources of errors
  • explain and assess what can be done to reduce uncertainties of measurements and avoid any possible source errors from measurements and results

Sustainable development

  • explain what is meant by the "look-before-you-leap" principle, uncertain knowledge and the concept of sustainable development, and give examples of these
  • assess important environmental aspects of consumer choices, handling waste and using energy
  • select and describe some global conflicts of interest and assess the consequences these might have for the local population and the global community
  • elaborate on how the international community is working on global environmental challenges
  • provide examples of nature management and changes of natural environments that may have consequences for indigenous peoples in Norway and other countries

Nutrition and health

  • describe chemical characteristics and differences of the most important nutrition substances
  • elaborate on the most important trace elements, minerals and salts in the human body
  • carry out simple chemical detection of nutrients in food
  • explain the main characteristics of digestion, transport and transformation of the most important nutrients
  • elaborate on some main components in cosmetic products and make such a product with its own content declaration
  • discuss and elaborate on issues in connection with nutrition, exercise, dieting, eating disorders, lifestyle diseases and sunbathing

Energy for the future

  • carry out experiments with solar cells and sun traps and explain the main principles for how these function
  • explain how heat pumps function, and in which contexts heat pumps are used
  • elaborate on different uses of biomass as an energy source

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